October 2022 Cookery Corner

Recipe of the Month

Source: Ye Olde Newbury Cook Book 1927, Published in the Interests of the Ladies' Benevolent Society of the Oldtown Parish First Church, Newbury, Mrs. Caroline Randall.

First of three FALL FAVORITES From 1927

Apple Whip

Steam enough sour apples to make one pint sauce; add a little sugar; beat white of egg and stir in the sauce; put in dish in which it is to be served.

Make custard of yolks 4 eggs, two-thirds cup sugar, three tablespoons cornstarch, one quart milk; flavor with lemon.

Place this over the apple.

Beat whites of eggs to a stiff froth, add three dessert spoons sugar; place on top and brown.

--- Mrs. Edw. E. Bartlett